Production Supervisor

BASIC FUNCTIONS:

Under the direction of the deputy production manager supervises and coordinates all operations in the Preparation Divisions during a shift; ensures the smooth and coherent flow of all production processes of the Division by maintaining process parameters and quality specifications, ensures smooth handover of the shifts

DUTIES AND RESPONSIBILITIES:

• Supervises and coordinates all operations in Preparation Division during his/her shift, including that of technical personnel.

• Ensures that all raw materials and inputs required for the shift have been made available on time.

• Ensures that all production machinery and equipment have been cleaned, and made ready for operation, 

• Ensures the smooth and coherent flow of all production processes and that all operations are performed in accordance with set process parameters and quality specifications. 

• Inspects the quality of raw materials and inputs, processes, intermediate and final products and takes actions in case of deviations from set standards and specification.

• Ensures that samples for laboratory tests and quality inspections are properly taken.

• Ensures that the necessary remedial measures are immediately taken by the technical team in case of malfunctioning or break down of production machinery and equipment during the shift.

• Ensures that appropriate measures have been taken or solutions given when problems arise during the shit and reports about it to the department or the relevant division head.

• Ensures that hygiene and safety guidelines and procedures are complied to.

• Keeps record of production and technical service performances during the shift and makes sure that they are reported to the department or the relevant division head.

• Ensures the smooth hand over of the operations from one shift to the other.

• Ensure that all problems related to food safety management system is reported to immediate supervisor and Quality personnel.

• Performs any other tasks as required.

Education:  B. Sc in Food Technology & Process Engineering or food science and post-harvest technology, processing technology

Work experience: 2 years related work experience  

Knowledge of HACCP and ISO 22000 preferred.

How To Apply

We invite all candidates meeting the required qualifications to send (i) a cover letter, (ii) CV (maximum 3 pages) via Ethiojobs Or apply in person to the following address: 

Hilina Enriched Foods PLC

T: +251 116 679041/42

F: +251 116 675019

P.O.Box: 1648 CODE 1110

Legetafoo, Legedadi

Oromia, Ethiopia

E: jobs@hilinafoodseth.com

Web: www.hilinafoodesth.com

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